Cheesecake and Berry Trifle

{This post was created as part of a sponsored series with Socialstars and SPLENDA® Brand; all opinions are my own, though}

Cheesecake and Berry Trifle - A Refreshing Dessert filled with juicy berries and delicious cheesecake | Let the Baking Begin!

With all the berries that are in season right now, it’s only natural to want to use them in any way possible. This Cheesecake and Berry Trifle dessert is such an amazing and easy dessert idea, that I am surprised I have not been making it more often. The berries add a fresh burst of flavor and make it not only delicious, but very presentable whether you want to eat it with your dinner for dessert, or serve it to your guests as a grand finale!Cheesecake and Berry Trifle - A Refreshing Dessert filled with juicy berries and delicious cheesecake | Let the Baking Begin!

The whole thing from start to finish probably does not take more than 10-15 minutes, so if you’re short on time or just don’t like fussing in the kitchen, this one’s for you!

Cheesecake and Berry Trifle - A Refreshing Dessert filled with juicy berries and delicious cheesecake | Let the Baking Begin!
Angel Food cake makes a nice and light base for the cheesecake sweetened with low calorie SPLENDA® Sweetener, because who needs extra calories, am I right?

Cheesecake and Berry Trifle
Yield: 
6 servings

Ingredients: 
1/2 Angel food cake, cut to 1 inch cubes

1 cup heavy whipping cream, cold
3 Tbsp  SPLENDA® Granulated
1 tsp Vanilla Extract
1.5 Cups sliced strawberries
1.5 Cups blueberries

How to make Cheesecake Berry Trifle: 
For best results: add 4 oz of

3 tablespoons of SPLENDA® Granulated and 1 teaspoon of vanilla extract to a mixer bowl and whip until smooth. Add 1 cup of whipping cream and whip again until fluffy.

Cheesecake and Berry Trifle - A Refreshing Dessert filled with juicy berries and delicious cheesecake | Let the Baking Begin!

Divide the Angel Food Cake between 6 cups. Top with cheesecake mixture, divided between all cups. Now sprinkle berries on top of the cheesecake mixture.

Cheesecake and Berry Trifle - A Refreshing Dessert filled with juicy berries and delicious cheesecake | Let the Baking Begin!

Serve with or without a sprinkling of powdered sugar.

Berry and Cheesecake Trifle

Prep time:
Total time:
Author:
Recipe type: Dessert
Cuisine: American
Serves: 6 cups

Ingredients

  • Cheesecake and Berry Trifle
  • Ingredients:
  • ½ Angel food cake, cut to 1 inch cubes
  • 4 oz (1/2 packet) cream cheese,room temperature
  • 1 cup heavy whipping cream, cold
  • 3 Tbsp SPLENDA® Granulated
  • 1 tsp Vanilla Extract
  • 1.5 Cups sliced strawberries
  • 1.5 Cups blueberries

Instructions

  1. For best results: add 4 oz of cream cheese, 3 tablespoons of SPLENDA® Granulated and 1 teaspoon of vanilla extract to a mixer bowl and whip until smooth. Add 1 cup of whipping cream and whip again until fluffy.
  2. Divide the Angel Food Cake between 6 cups. Top with cheesecake mixture, divided between all cups. Now sprinkle berries on top of the cheesecake mixture.
  3. Serve with or without a sprinkling of powdered sugar.

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Cheesecake and Berry Trifle - A Refreshing Dessert filled with juicy berries and delicious cheesecake | Let the Baking Begin!

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