quick and easy salmon dinner recipe made with asparagus. A simple dinner recipe made in foil packets.
Place 1/4 lb of the asparagus in the middle of each foil square. Sprinkle with about 1 tsp of salt and 1/2 tsp of black ground pepper. Drizzle with olive oil. Toss to coat.
Place the salmon fillets on top of the asparagus. Sprinkle with 2 tsp kosher salt, 1/4 tsp black ground pepper, 1/2 tsp smoked paprika and 1/3 tsp dry garlic or freshly pressed garlic. Drizzle with olive oil.
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